Posts Tagged ‘400 micrograms’

Three common folic acid myths

Friday, January 8th, 2016

pills-moon vitaminWe receive a lot of questions about folic acid. Here are three of the most common misconceptions people seem to have.

Myth #1: Folic acid reduces the risk for ALL birth defects.

TRUTH: Folic acid reduces the risk of certain birth defects.

Folic acid reduces the risk for a very specific type of birth defect called a neural tube defect (NTD). The neural tube is the part of a developing baby that becomes the brain and spinal cord. A NTD can happen when the neural tube doesn’t close completely. This results in birth defects such as anencephaly and spina bifida. If all women take 400 micrograms (mcg) of folic acid every day before getting pregnant and during early pregnancy, it may help reduce the number of pregnancies affected by NTDs by up to 70 percent.

Myth #2: Folic acid will help me to get pregnant.

TRUTH: Folic acid is important to take before pregnancy, but it will not help you to become pregnant.

Folic acid does not help a woman to conceive. However, it is recommended that ALL women take folic acid, even if they are not trying to get pregnant. This is because folic acid can help prevent neural tube defects only if it is taken BEFORE pregnancy and during the first few weeks of pregnancy, often before a woman even knows she is pregnant.

The neural tube is one of the first structures that is formed in a developing embryo, therefore you need to make sure you are taking folic acid BEFORE you are pregnant. And because nearly half of all pregnancies in the United States are unplanned, it’s important that all women take folic acid every day, even if they are not planning to get pregnant. So take a multivitamin that has 400 micrograms of folic acid in it every day. Most multivitamins have this amount, but check the label to be sure.

Myth #3: I eat a healthy diet, so I can get enough folic acid from food.

TRUTH: It may be possible, but most women will not get enough from their diet.

Folic acid is naturally available in many fruits and vegetables, including:

  • Beans, like lentils, pinto beans and black beans
  • Leafy green vegetables, like spinach and Romaine lettuce
  • Asparagus
  • Broccoli
  • Peanuts (But don’t eat them if you have a peanut allergy)
  • Citrus fruits, like oranges and grapefruit

Many flours, breads, cereals, and pasta are fortified with folic acid, as well. This means they have folic acid added to them. You can look for the words “fortified” or “enriched” on the package to know if the product has folic acid in it.

However, it’s hard to get all the folic acid you need from food. And according to the Institute of Medicine (IOM), your body only absorbs about 50 % of that. So even if you eat foods that have folic acid in them, make sure you take your multivitamin each day too.

Some women, like those who’ve had a pregnancy affected by NTDs or women with sickle cell disease, may need more folic acid. Talk to your provider to make sure you get the right amount.

Have questions? Email us at AskUs@marchofdimes.org.

Folic acid – why is it important?

Monday, January 4th, 2016

folic acid vitaminFolic acid is a B vitamin that promotes cell growth and helps prevent certain birth defects. It is Folic Acid Awareness Week – a great time to become familiar with how this vitamin can help you and your baby.

Your body needs to make new cells every day for blood, skin, hair and nails. Folic acid also plays an important role in helping red blood cells carry oxygen from your lungs to all parts of your body.

How can folic acid help your baby?

Folic acid helps prevent birth defects of the brain and spine, called neural tube defects, if taken before pregnancy and during the first few weeks of pregnancy.  So it is helpful to get in the habit of taking a multi-vitamin with at least 400 micrograms of folic acid every day, before you become pregnant.

Even if you are not planning to become pregnant, your body needs folic acid for normal growth and development.

What if you’re already pregnant?

Most pregnant women need to take a multi-vitamin with 600 micrograms of folic acid. Talk with your prenatal provider to see if this is the right dosage for you. A pregnant women needs extra folic acid throughout pregnancy to help produce the additional blood cells your body needs during pregnancy. Folic acid also supports the rapid growth of the placenta and fetus.

Can you get folic acid anywhere else?

Yes. Many foods have folic acid added to them. On packages of flour, breads, cereals and pastas, look for the words “fortified” or “enriched” – it means the product has folic acid added to it.

You can also get folic acid in its natural form – folate – in some fruits and vegetables. Folate can be found in spinach, black beans, peanuts and orange juice. Learn about the difference between folic acid and folate here.

Bottom line:

Even if you eat a well-balanced diet that includes fortified foods, fruits and veggies, it can still be hard to get enough folic acid every day.  By taking a multi-vitamin with at least 400 micrograms of folic acid every day, you will be sure to get the amount you need.